Low-carb diet tied to common heart rhythm disorder

https://www.sciencedaily.com/releases/2019/03/190306081652.htm

Low-carb diets are all the rage, but can cutting carbohydrates spell trouble for the heart? Individuals getting a very low proportion of their daily calories from carbohydrates such as fruits, grains and starchy vegetables are significantly more likely to develop atrial fibrillation (AFib), the most common heart rhythm disorder, according to a new study.

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